
We are proud to share that our mixologist, Naing Ko Ko from Bar Ah-So, has won two prestigious awards at the Coffee Cocktail & Wilder Creation Cocktail 2026, held by Myanmar’s Beverage Association at Novotel Yangon Hotel Max on 23rd and 24th March.
Naing Ko Ko was awarded Champion in the Flair Competition, impressing judges with his dynamic and precise flair techniques, consistently achieving the highest judges’ scores across every stage — from the group rounds to the quarterfinals, semifinals, and ultimately the final. He also received the Best Creation Award for his innovative cocktail concepts inspired by Myanmar flavors, including Shan Pae Pote and traditional peanut snacks.
These achievements are a reflection of a true team effort. We extend our heartfelt congratulations not only to Naing Ko Ko, but to the entire Bar Ah-So and M.Y F&B team for their continued dedication and support behind the scenes.
At M.Y F&B, we remain committed to nurturing and showcasing talented individuals, and to continuously elevating our craft across all our concepts.
